Khmer fried vegetable Food, you should never leave without having it.

Morning glory (tra kuen), amongst one of the most treasured vegetables in Cambodia, with its richness in flavor and vitamins attributed to the rich soil which it is grown in. The delicious essence of the oyster sauce, truly compliments this delicious leafy and abundant vegetable.

It is so much beautiful Cambodian fried vegetable, all kinds of the restaurant suck as Khmer, Europe, Chiness, or Halal restaurants you would be do not to forget this kind of local food, the only one among other special menu for Cambodia cuisine.